Tuesday, June 23, 2009
Midwinter Festival
Mulled wine, bonfire, sparklers, lanterns, soup and sausages cooked over the fire, these are the essential ingredients of our winter festivals. Over the years we’ve held winter festivals snatched in the intervals between showers of rain, when we had to hurry inside for pudding with our last mouthful of sausage still being chewed, but this year we had the bonus extra of a still, starry night that
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment